Sows: 1.5 - 4 % in the daily ration
- Pregnant sows: 1.5 % or 50 g/animal/day
- 5 days before until 5 days after farrowing: 4 % or up to 300g/animal/day
- lactating sows: 3 % or 200 g/animal/day
- Weaning until insemination: 4 % or up to 250 g/animal/day
- Rearing pigs: 1.5 % or 30 g/animal/day
Piglets: 1.5 - 3 % in the daily ration
- Weaned piglets: 3 % or 15 g/animal/day
- Rearing piglets from 12 kg: 1.5 % or 15 g/animal/day
Fattening pigs: 1 - 1.5 % in the daily ration
- Phase of moving to the fattening barn and pre-fattening: 1.5 % or 30 g/animal/day
- Fattening pig: 1 % or 20 g/animal/day